Recommended for cooking in your cafe or restaurant.
Can be used:
- as a main dish
- in salad
What are the differences between Green, Yellow, Orange & Red Capsicum?
Green Capsicum has a slightly bitter flavor and crunchy texture and is not as sweet as the taste of red, yellow and orange capsicums.
More mature than green capsicums, yellow capsicums have a fruity taste yet milder than the orange or red capsicums. Yellow varieties taste fantastic grilled and add fantastic colour to stir-fries.
Like yellow capsicums, orange capsicums are a bit less flavourful than red capsicums but just as sweet. Use them raw in salads or roast them up to add their bright orange sunshine to dishes.
These are more mature than green, orange or yellow capsicums. Red capsicums have a sweet, almost fruity taste. Their bright colour and sweet flavour make them perfect for tossing into salads. When roasted red capsicums become silken and luscious. Pimento and paprika are both prepared from red capsicums.
If you're looking for the best Capsicum Supplier in Klang Valley, Ever Fresh Cameron Sdn Bhd is your choice!
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