Russets are ideal for light and fluffy mashed potatoes. They also fry up crisp and golden brown, and they are the potato of choice for baking. The delicate flavor and fluffy texture of baked russets go well with all kinds of toppings, from traditional sour cream and chives to spicy and bold Mediterranean or Latin flavors. Try cutting into planks or wedges to make hearty oven-roasted “fries.”
Thought of bringing the classic baked whole sweet potato into your cafe menu? Since eating healthy has been emerging among our community, a simple and delicious food like our baked honey sweet potato is ideal for your healthy diet. This is a comfort food that can be accepted by most of us especially our elderly. Heat it up in an oven or microwave and side it with generous amount of pure palm sugar for extra satisfaction.