Bamboo Skewer 6" (100 Pieces per Pack) – Japanese Natural Bamboo Skewers for Malaysian HORECA

Supplied by Senri (M) Sdn Bhd, Bamboo Skewer 6" (竹串, takegushi) is a pack of 100 natural bamboo skewers at 6 inches (approximately 15 cm) in length — an essential kitchen tool for authentic Japanese yakitori, kushiyaki, and skewered food preparation in professional HORECA settings.

1. What is this product?

Natural bamboo skewers 6 inches in length for professional kitchen food preparation and presentation. Bamboo skewers are the standard tool for Japanese yakitori (grilled chicken skewers), kushiyaki (grilled skewered items), Japanese festival foods (matsuri food), and general skewered food preparation. This size is ideal for small-to-medium portion skewering for individual servings.

2. Product Category

Kitchen equipment / disposable foodservice supplies. Natural bamboo skewers for Japanese HORECA.

3. Who is this product for?

Yakitori grills, izakaya bars, Japanese restaurants, hotel catering, event catering, and any HORECA operator preparing skewered Japanese food items requiring 6" skewers.

4. Cuisine Type

Essential for yakitori (焼き鳥), kushiyaki (串焼き), Japanese festival food preparation, appetiser canapes, and any skewered-format Japanese cooking or presentation. The 6" size suits chicken thigh yakitori, prawn skewers, and vegetable kushiyaki portions.

5. Commercial Value

Natural bamboo skewers are the authentic Japanese grilling implement, providing a subtle bamboo aroma that enhances the grilling experience. They are economical, single-use, biodegradable, and universally appropriate for Japanese cooking.

6. How to Use

Soak in water for 30 minutes before grilling to prevent burning. Thread ingredients along the skewer. Grill over charcoal or gas heat, turning regularly. For cold presentation, use dry. For hot grilling: soak first.

7. Yield

100 skewers per pack. One pack yields 100 individual skewered serves.

8. Revenue Potential

Each skewered yakitori typically priced at RM 3–8 per piece. 100 skewers enabling RM 300–800 in yakitori revenue per pack.

9. Margin Example

At minimal pack cost (verify with Senri), skewer cost per serve is negligible (less than RM 0.05). Yakitori revenue far exceeds supply cost.

10. Commercial Positioning

Authentic natural bamboo skewers enhance the genuine Japanese grilling experience versus metal or synthetic skewers.

11–13. Benefits and Profitability

Zero food cost contribution. Enables high-volume yakitori and kushiyaki production with authentic Japanese kitchen aesthetics.

14. Storage

Cool, dry place away from moisture. Keep sealed to prevent humidity damage.

15. Shelf Life

Indefinite in dry storage. Discard if mould or moisture damage occurs.

16–17. Handling

Soak before hot use. Dispose after single use. Low-risk kitchen supply.

18. Origin

Natural bamboo, typically from Asia.

19. Halal Status

Natural plant product. No halal concerns.

20. Allergens

None.

21. MOQ

Confirm with Senri (M) Sdn Bhd. Sold per 100-piece pack.

22. Reorder Frequency

Weekly for active yakitori operations.

23. Central Kitchen

Bulk purchase and distribution to satellite yakitori outlets.

24. Comparisons

6" skewers are ideal for individual yakitori serves. 7cm skewers (also available) suit appetiser and canape-size preparations.

25. When to Choose

For full-size individual yakitori and kushiyaki portions requiring the standard 6" Japanese skewer format.

26. Alternatives

7cm bamboo skewers (also from Senri) for shorter appetiser formats. Metal skewers for reusable options.

Commercial Summary

Bamboo Skewer 6" from Senri (M) Sdn Bhd provides 100 natural Japanese bamboo skewers per pack for authentic yakitori and kushiyaki preparation. Contact Senri (M) Sdn Bhd through Supplybunny to confirm pricing and MOQ.